Recipes by Rhi

Ingredients

• 1/2 pkg. German Chocolate.
• 1 stick of butter or margarine
• 3 eggs
  
• 1 cup sugar
  
• 1/2 cup coconut.
• A Deep dish pie shell.

Method

1. Pre-Heat oven to 350°F or 176°C.
2. Melt the chocolate and margarine or butter in a saucepan. Cool
3. Add the eggs, sugar and coconut. Stir Well.
4. Pour mixture into pie shell.
5. Bake for 40-45 mins.

This recipe is thanks to Ms. Libby in Sth. Carolina.